To keep the pipes from freezing, and the people viewing the house from being able to see their breath, the temperature at my Beigeburbian estate is currently set at 45 degrees.
That just happens to be the optimum temperature for brewing a fine German lager.
A brew, not unlike Yeungling, is currently percolating in the chilly confines of the basement in the now dormant Beigeburbia.
Showing posts with label lager. Show all posts
Showing posts with label lager. Show all posts
Tuesday, February 12, 2008
Subscribe to:
Posts (Atom)